This Spices and Seasonings Market report has been prepared by considering several facets of the present market and the upcoming scenario. The market insights gained through this research analysis report facilitate a clearer understanding of the market landscape, issues that may emerge in the future, and ways to position brands and products effectively. It includes detailed market segmentation, thorough analysis of major market players, trends in consumer preferences, supply chain and regulatory dynamics, and insights about regional demand. These insights simplify strategy formulation, product development, and marketing for food manufacturers, seasoning brands, retailers, and investors.

Data Bridge Market Research analyses that the global spices and seasonings market was valued at USD 22.14 billion in 2022, and is expected to reach the value of USD 35.97 billion by 2030, at a CAGR of 6.84% during the forecast period of 2023-2030.

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Market Overview

Spices and seasonings include a wide variety of natural flavor enhancers—such as pepper, chili, ginger, turmeric, cinnamon, cumin, cardamom, cloves, nutmeg & mace—and blends used across applications like meat & poultry, soups, sauces & dressings, snacks, frozen food, bakery & confectionery, beverages, and more. These items not only add flavor but increasingly are seen for their health benefits, such as antioxidant, anti-inflammatory, or preservative qualities. Consumer demand for exotic, ethnic, or fusion cuisine, convenience food with flavor and clean-label ingredients, and rising interest in cooking at home are significant drivers.

Key Drivers & Trends

Consumer appetite for ethnic, bold, and diverse flavors is rising globally. People are more willing to try new cuisines and seasonal blends.

Health and wellness trends push demand for “natural” or “organic” spices and clean-label seasonings. Spices like turmeric, ginger etc. are promoted for their medicinal or functional benefits.

Convenience and ready-to-use products: Spice blends and premixed seasonings reduce cooking effort, which appeals to busy consumers. Also, the growth of processed foods, fast food chains, and food service drive demand

Segmentation Insights

Some of the key segmentation dimensions:

By Type / Spice

• Pepper
• Chili
• Ginger
• Turmeric

By Application

• Meat & Poultry remains a major user
• soups, sauces & dressings
• snacks & convenience foods
• bakery & confectionery

Major Players

Some of the key companies in this market include:

• McCormick & Company, Inc.
• Olam International
• Ajinomoto Co., Inc.
• Associated British Foods plc
• Kerry Group Plc
• Sensient Technologies Corporation

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Table of Content:

Part 01: Executive Summary

Part 02: Scope of the Report

Part 03: Global Spices and Seasonings Market Landscape

Part 04: Global Spices and Seasonings Market Sizing

Part 05: Global Spices and Seasonings Market Segmentation By Product

Part 06: Five Forces Analysis

Part 07: Customer Landscape

Part 08: Geographic Landscape

Part 09: Decision Framework

Part 10: Drivers and Challenges

Part 11: Market Trends

Part 12: Vendor Landscape

Part 13: Vendor Analysis

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